Choice of:
Cup $6.00·Bowl $10.00
Creamy house-made chowder with sweet corn,
tender potatoes and savory bacon
Pinot Gris
Little Leaf Farms Spring mix, snap peas, grilled asparagus,
radish, shaved feta, Greek‑style herb vinaigrette
Lemon Poppy Seed Drop
Cantaloupe, honeydew melon, macerated berries, vanilla Greek yogurt, honey‑oat granola
Raspberry Bellini
Two slices of J’s signature Crème Brûlée French Toast.
Add to any brunch entrée or enjoy as a sweet dish to share at the table.
Nashoba Madras
Chopped marinated chicken thigh, grape tomatoes, cucumber,
sliced avocado, grilled corn, slab bacon, red onion,
Great Hill blue cheese, two fried eggs
Petit Verdot Rosé
Three eggs cooked to your preference —
scrambled, fried, poached, or weekly special omelet.
Served with two breakfast sausages,
two slices of applewood‑smoked bacon,
home fries, balsamic greens
Mimosa
Seared tofu with everything‑bagel seasoning,
sautéed mushrooms and spinach served over avocado toast,
topped with smoky pepitas and Romesco dots.
Served with home fries and balsamic greens (Gluten Free bread upon request)
Sauvignon Blanc
Marinated chicken thigh sliced, romaine lettuce,
parmesan cheese, house Caesar dressing,
spinach tortilla, grilled panini style
Italian Greyhound
A classic preparation with two poached eggs,
Canadian bacon, and hollandaise sauce.
Served with home fries and balsamic greens.
Bloody Mary
Smoked salmon and two fried eggs
on an onion roll with dill‑scallion cream cheese,
capers, and baby arugula.
Served with home fries and balsamic greens.
Spring Fling Sangria
Claw and knuckle lobster salad on a brioche roll
preserved‑lemon aioli, Bibb lettuce.
Served with home fries and balsamic greens
(Gluten Free bread upon request)
Lady Grey
Thyme‑marinated fried chicken with scallion waffles,
thyme‑honey whipped butter
The Bow Tie
(Ages 13 yr and under)
French Toast and Scrambled eggs with bacon and home fries
Orange Juice
Choice of:
Vanilla Greek yogurt with cantaloupe, honeydew melon, strawberries,
blueberries, raspberries, local granola
Little Leaf baby Romaine lettuce, house made Caesar dressing,
shaved Parmesan, brioche garlic croutons
White cornmeal hush puppies, Tasso pork,
Manchego cheese, scallions, thyme hot honey
Choice of:
Crème brûlée French toast, scrambled eggs, home fries,
two slices of bacon, and two breakfast sausage links
House-made scallion waffle topped with smoked pulled pork,
two poached eggs, BBQ hollandaise, and micro cilantro
Dry-rubbed Texas-style beef short rib, two sunny-side-up eggs,
caramelized onions, melted cheddar, baby arugula, brioche
Grilled ribeye steak, smoked bacon and molasses breakfast beans,
two fried eggs, grilled asparagus, home fries
Rustic panini topped with Arabic-seasoned chickpeas and mushrooms,
avocado spread, za’atar crisp, fennel and red cabbage slaw, home fries
Choice of:
Vanilla sponge soaked in espresso, whipped cream,
vanilla mousse, coffee mousse, crunchy hazelnut wafer base
Vibrant red chocolate sponge cake, cream cheese frosting,
sweet vanilla syrup
Dense fudge cake, molten chocolate lava
Raspberry
Vanilla bean crème brûlée custard, crispy baby oat crust,
macerated blueberries
Consumer Advisory: Consumption of undercooked meat, poultry, eggs, or seafood may increase the risk of food-borne illnesses.
Alert your server if you have special dietary requirements.